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Urban Platter Pink Pepper Whole Peppercorns 25g/0.8oz [Fruity Bioflavonoids]

£10.92
List price: £13.39
 18% Off
10 item(s)
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  • k peppercorns are fun to use in cooking as they both a fruity peppery flavor and bold beautiful color.
  • Since they are too soft to be ground in a peppermill by themselves they are sprinkled whole or lightly crushed in most dishes.
  • The sweet and spicy flavor has become a recent favorite of chefs all over the world. Its taste is often described as a fruity making it a wonderful complement for fruit sauces vinaigrettes and even desserts.
  • They are easily crushed to sprinkle onto finished dishes as a colorful garnish.
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k Pepper Whole Peppercorns 25g/0.8oz [Premium Quality Fruity Bioflavonoids]k peppercorns or rose baises are fun to use in cooking as they both a fruity peppery flavour and bold beautiful colour. Sweet and mild they make a colourful ition to many dishes: salads white sauces. Since they are too soft to be ground in a peppermill by themselves they are sprinkled whole or lightly crushed in most dishes. When sautÃed or cooked in sauces you may be surprised that the flavour changes to become very similar to black pepper. Used as a garnish they make a stunning colour presentation.
Product Dimensions:
7 x 6 x 6 cm; 150 Grams
Country of Origin:
India
Item Weight:
150 g
Specialty:
suitable for vegetarians
Ingredient Type:
Vegetarian
Item Package Quantity:
1
Ingredients:
Whole pink pepper corn
Generic Name:
Urban Platter Pink Pepper Whole Peppercorns 25g
Brand:
Urban Platter
Silkrute Customer
Advantages
Not liked it
Comment
Not for indian taste
Silkrute Customer
Advantages
Small amount for reasonable price with good quality and fast shipping.
Comment
A very good product
Vats_PK
Disadvantages
Not liked it
Comment
Not for indian taste
Silkrute Customer
Advantages
Good quality
Comment
Good product
Pragya
Advantages
Small amount for reasonable price with good quality and fast shipping.
Comment
A very good product
Jyotirmay
Advantages
It adds a citrusy hot flavour to foods. Goes well with meat and chicken. Always great to flavour it in combination with white peppers
Comment
Adds into extra tanginess and spiciness to your food