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Bliss of Earth Kiln Fired 1kg Black Salt Powder + 200gm Ceylon Cinnamon (Dalchini) 5" Cut Sticks True Cinnamon Raw From Sri Lanka Original

£30.04
List price: £35.38
 15% Off
10 item(s)
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  • Cinnamon is a popular spice. It’s high in cinnamaldehyde which is thought to be responsible for most of cinnamon’s health benefits.
  • Cinnamon may improve some key risk factors for heart disease including cholesterol triglycerides and blood pressure.
  • Bliss of Earth Black Salt is the perfect addition to any meal! It is great for seasoning meats grilled vegetables a variety of salads
  • Black salt having a sulphurous & pungent-smellis is widely used in South Asia. It is popularly known as sulemani namak bit lobon kala noon or pada loon.
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Cinnamon as most of the cinnamon in the global market is "Cassia". Bliss of Earth helps cinnamon lovers to provide pure Ceylon Cinnamon also known as true cinnamon which gives superior quality taste and aroma while conditioning the better health of cinnamon lovers. bliss of Earth brings you the extraction of Mother earth from the hill country of Sri Lanka supporting small scale farmers while making our customers feel the perfection of ultimate taste and goodness of real ceylon cinnamon.With a staller nutrient profile Bliss of Earth Black Salt Powder has all the reasons to be on your dining table. Don't believe us? Here is why. Black Salt or Kala namak is a kiln-fired salt made by the traditional process of firing the raw sambhar salt in a kiln or furnace for 24 hours while sealed in a ceramic jar with charcoal along with ancient herbs like harad seeds amla bahera & babul bark to imbibe certain therapeutic properties to it. All the fired ingredients melts through a chemical reaction and the salt is then cooled stored and aged prior to ready for consumption. Black Salt is prepared through this traditional method in India. The salt crystals appear black and are usually ground to a fine powder. Black salt having a sulphurous & pungent-smell is widely used in South Asia. It is popularly known as sulemani namak bit lobon kala noon or pada loon. It has been praised in Ayurveda and considered a cooling spice as well as used as a laxative and digestive ingredient.
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BLISS OF EARTH

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