It is highly fragrant leaves and is most popular culinary herb. It has a rich grayish color. The flavor is rich with sweet minty notes with a touch of anise like flavor. Rosemary has a sweet fresh pinewood like aroma with bittersweet fresh flavor. It works well with basil or thyme. Rosemary has a sweet fresh pinewood like aroma with abittersweet fresh flavour. It works well with basil or thyme. Mix together dried rosemary with some sage teaspoon dried thyme salt and pepper and rub on chicken breasts before baking them. Sprinkle dried rosemary on the top of a pizza before baking it. Add rosemary to tomato sauces and soups. It is used to flavor various foods such as stuffings and roast meats.