Origin Chana masala is a staple dish of North India. However it has become a popular choice for many globally as it is a vegan and protein-rich dish. It's mostly made with chickpeas or safed chana as the main ingredient. Cooking Uses Typically used for chickpeas preparation the intense flavour of Chana Masala can any dish up. to other protein-filled dishes like black gram and rajma for richer curries. Chukde Advantages We grind our spices to make sure their natural aroma and flavours are retained. All our Spices pass through ETO Sterilization before being packaged and sold. Authentic blend with the best 18 ingredients to recreate your favourite dish safely.