Coin Fryums Disco Colours Papad Snack Chips Ready to Fry It is commonly referred to as Fryums because thats exactly what you do to these your fry them in hot oil for about 5 seconds. They will expand about 2-4x their uncooked size. A mixture of flour tapioca gives it a very unique flavor and texture. You can season them with masala or your favorite blend even salt and pepper.