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MAVI's Radish Kimchi | Korean Kimchi | Artisanal Probiotic Pickle | 100% Natural Organic & Vegan | No Preservatives No Artificial Flavour or Colour | 500g | Pack of 1

£16.37
List price: £19.66
 17% Off
10 item(s)
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  • Radish Kimchi or Kkakdugi is the most popular flavour of kimchi. It does not contain any cabbage but the seasonal flavour of kimchi makes it even more desirable.
  • Handpicked local ingredients and small batches fermented for at least 4-6 weeks allow for proper fermentation to happen making it healthy flavourful and suitable for the Indian gut microbiome.
  • Product Benefits Kimchi is considered excellent for gut health & immunity metabolism and in weight loss. It's also considered a good source of Vitamin B12 and Vitamin C. It is an essential side dish in Korea Japan etc as it is excellent for digestion.
  • Taste Profile MAVI's Radish Kimchi is crunchy tangy spicy and has slightly pungent smell because of the lacto-fermentation of the radish which also makes it very flavourful and a complete dish in itself.
  • Texture and Mouthfeel This Radish Kimchi has a mix of softness and crunch due to various ingredients and may get softer if and when stored for a long time.
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MAVI's Radish Kimchi | Korean Kimchi | Artisanal Probiotic Pickle | 100% Natural Organic & Vegan | No Preservatives No Artificial Flavour or Colour | 500g | Pack of 1
Brand:
MAVI'S

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