Diabexy Atta: Delicious Blood Sugar ManagementDiabexy Atta is a flour mix that has been particularly created to assist regulate blood sugar levels while delighting your taste buds. Diabexy Atta, made with carefully selected ingredients and with a low glycemic index, allows you to enjoy roti, chapatis, and more without jeopardizing your health.About The Product:Low Glycemic Index (7): When compared to ordinary wheat flour, it reduces blood sugar surges.High in protein and fiber: For satiety and digestive health, each 100g contains 40g of protein and 13g of fiber.Sugar-free and cholesterol-free: Suitable for those with Type 1 and Type 2 blood sugar levels.Delicious and versatile: Use it to make all of your favorite roti and chapati dishes.Ingredients:Coconut FlourFlaxseed FlourAlmond FlourIsolated Soy ProteinPeanut FlourPsyllium HuskNatural Vegetable FiberBaking PowderSaltBenefits:Reduces the danger of blood sugar increases after meals, which helps in good blood sugar management.Promotes satiety and weight management by keeping you full and decreasing cravings.Digestive help: Fiber-rich for healthy gut function.Nutrient-rich: Protein, healthy fats, and important vitamins and minerals are all present.Directions:Diabexy Atta can be used in place of conventional wheat flour in your favorite roti and chapati recipes. For most recipes, a 1:1 ratio is appropriate. Adjust the amount of water as needed to get the ideal dough consistency.About The Brand:Diabexy is committed to developing tasty and nutritious food items that assist individuals in managing their blood sugar levels and living a healthy, meaningful life.Diabexy Atta FAQs:1. Is Diabexy Atta gluten-free?It does not include wheat gluten, however it does contain isolated soy protein.2. Can I bake using Diabexy Atta?Yes, it is suitable for use in several baking recipes. However, due to its particular makeup, changes